Lunch 

 

 

 

250g Scotch fillet cooked to your liking with chunky chips, onion rings and jus [*GF]                                                                                                                  25

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Monteith’s Golden battered Tarakihi with house slaw, fries, Tartare and tomato sauce [*GF]                                                                                                    21

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Southern fried chicken fillet burger with lettuce, avocado, brie and aioli on a sesame seed bun served with fries                                                                  20.5

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Brewers Breaky– sautéed mushrooms, grilled tomato, cheese kransky, crispy bacon, hash brown and toast with poached eggs                                            19   

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Eggs Benedict– either crispy bacon or smoked salmon with wilted spinach, hash browns and on toasted English muffins with hollandaise [*V]                      16

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Eggs your way– toasted Vienna with eggs cooked to your liking [V]                                                                                                                                              9

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Banana bread French Toast with bacon, maple syrup, finished with powdered sugar [*V]                                                                                                            16

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Trinxat– Corned beef and potato hash w pickles, red cabbage, grilled bacon, poached egg and grain mustard [GF]                                                                 18

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Papardelle pasta w cherry tomatoes, baby spinach and garlic field mushrooms in a creamy parmesan sauce [V]                                                                      19

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Pork and fennel sausages with creamy mashed potato and pan jus                                                                                                                                             19

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Garlic and chilli roasted chicken and streaky bacon salad w gourmet potatoes, green beans, iceberg and an avocado and garlic dressing [GF] [*V]               20

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200g prime beef burger with cheese, lettuce, beetroot and pickles, aioli and rocket sauce on a sesame seed bun served with fries and onion rings            20.5   ……………………………………………………………………...………………  ……………………………  

Crumbed Weiner Schnitzel topped with champagne ham, gruyere cheese, mashed potato, caramelised onions and jus                                                            21

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Hot smoked Salmon w maple Dijon glaze, fried potatoes, avocado, spinach and feta [GF]                                                                                                         21

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GRILLED SANDWICHES:

Reuben - corned beef, cheddar cheese and pickle  12.5

Garden - roasted mushroom, spinach and feta [V]  12.5

Breakfast - fried egg, bacon, hash brown and mozzarella  12.5

Add fries for $5